Brisbane’s Best Asian Restaurant
Modern Asian Cuisine with Banquet & A la Carte options available
Wednesday – Saturday night
Friday & Saturday lunch
Brisbane’s Best Cooking School
We hold a variety of 4 hour hands-on cooking classes as well as wine workshops and other food, wine and beer events.
We are open for takeaway orders Wednesday – Saturday. Pickup available from our Newstead Restaurant between 5.30pm and 8.30pm. Last orders at 8.00pm each night.
Throughout the year, our Newstead Restaurant offers an exciting lineup of food, wine, and beer events that cater to every taste bud, ensuring a memorable dining experience.
Brisbane Wedding Venue
The Golden Pig Food and Wine school offers a spectacular space to create your perfect wedding, situated within a stunning warehouse located in the inner city suburb of Newstead.
As a fervent food lover, dining here was a treat. Each dish presented a symphony of flavors, prepared with precision and presented with artistic flair. But what sets The Golden Pig apart is its fantastic cooking school. I enrolled in one of their weekend classes, and it was enlightening! The chef-instructors possess a wealth of knowledge and are generous in sharing their tips and techniques. It's not just dining; it's an experience, a journey through the art of cooking. Can't wait for my next visit!
It was one of the best dining experiences I've had, not just in Brisbane, but globally! We did the $90pp banquet menu. The food was amazing!!! Every single dish was amazing. We were blown away. The food volume was more than enough! Good wine list with stargazer by the glass. Be sure to book, this place is popular! This is a restaurant I'll return to!
The Golden Pig is a culinary gem! With its warm and inviting ambiance, this restaurant delivers a delightful experience. The menu boasts a creative fusion of Asian flavors, leaving your taste buds utterly satisfied. Impeccable service and a well-curated wine list complete the perfect dining affair. Highly recommended!
Our fully licensed restaurant is open Friday & Saturday for Lunch and Wednesday – Saturday from 5.30pm for dinner.
Our bar and bar food is open from 5.00pm.
Cooking Classes are held on Sundays and Mondays