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Crispy Jumbo Brisbane valley Quail, mushroom, black vinegar, dark soy
$
38.00
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Takeaway Menu
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Beef Cheek in Chinese master stock with son in law eggs & prik nam pla
$
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Vietnamese Coffee Semifredo with hazelnut meringue GF
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Duck leg braised with soy and coconut in rich pineapple curry sauce GF
$
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Crunchy duck Bao with slaw, pickled young ginger, tare mayo (2 pcs)
$
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